We cordially invite you to our first garden dinner fundraiser of the year to Taste the Magic of Spring!
Tuesday, the 21st of May ~ 7pm
Featuring Guest Chef Lee Truesdell of Morning Glory Healing Arts, with expert baker Emily Klarer & Sarah Finkbeiner of Nourish Your Roots
Garden Dinners are rich, delicious and unique experiences for each of our guests. We invite guest chefs to the garden to prepare a four course meal using fresh garden produce. Our dining guests are seated at tables in nooks throughout the garden and enjoy their locally grown meal in the midst of the garden’s beauty. Youth Garden Project staff serves guests, allowing ample time for guests to savor the flavors of each course.
Garden Dinners are scheduled throughout the growing season. Tickets are $50/person, including tax. Reservations are required. All proceeds support youth & community programs. Come enjoy the bounty of the garden with us!
To make a reservation, please fill out the form below or call the Youth Garden at (435) 259-BEAN. Or visit us! 530 South 400 East. •RSVP by May 17th
Advanced payment is greatly appreciated.
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A SPECIAL THANKS TO OUR SPONSORS:
Interested in being a volunteer guest chef for one of our dinners? Please call 259-BEAN.
























