Starts in 15 Days, 20 Hours
October 28, 2017 1:00 pm
Easy Bee Farm
4065 E Easy St, Moab, UT 84532
Join us for Moab’s 1st Pop Up Farm-to-Truck Fall Harvest Meal by Chef Kaye Davis at Easy Bee Farm! This outdoor harvest meal benefits Youth Garden Project programs and is a one-time dining experience that you won’t want to miss! Celebrate the fall harvest and enjoy cocktails, hors d’oeuvres and a four-course meal amidst one of Moab’s most beautiful farms!
“What’s a Pop Up?”
A pop-up is a limited, one-time event that aims to dazzle and entertain the guests in attendance. Pop-Up Parties, Restaurants, & Meals allow for talented Chefs to showcase their skills outside of a brick & mortar establishment.
“Who is The Farmacy?”
The very talented Chef Kaye Davis! Kaye recently opened a Vegan Food Truck here in Moab, and specializes in fine vegetarian cuisine from locally sourced produce and other foods. Kaye started cooking early with her grandmother and has learned from cutting edge chefs from L.A. to New York. She is a key player in the local food movement, and is known to impress guests with outstanding food sourced locally through sustainable avenues.
“Who is, and where is Easy Bee Farm?”
Easy Bee Farm is Moab’s biggest, and most beautiful Community Supported Agriculture farm producing fruits, vegetables and joy while providing a healthy habitat for pollinators and the humans who work it. They are located 6 miles south of Moab in Spanish Valley. Food for this mid-day meal is sourced on site from Easy Bee Farm in a true farm to table fashion!
Let’s celebrate the wonderful fall harvest from a great farm, put together by a fantastic chef, to benefit an important organization in Moab, the Youth Garden Project!
A free shuttle to and from YGP and Easy Bee will be provided so you can celebrate without having to drive!
Seating is limited to 60 people and advanced reservations are required.
Please RSVP by Oct. 26th. Make reservation here, by calling YGP at 435.259.2326 or emailing email@example.com.